MAR 19
2026
PASSED
4 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
JOHNNY PIES PIZZERIA.
BEAT. 29/100
4855 COCONUT CREEK PKWY UNIT B · BROWARD, FLORIDA
Last inspected March 19, 2026 · passed
Failed 3 of 6 inspections. 12 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
6
2 passed · 1 w/ conditions · 3 failed
VIOLATIONS
30
includes 12 critical
RECORDS COVER
1 YEAR
since Dec 2024
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
JAN 142026FAILED1 violation1 CRITICALDETAILS
JAN 14
2026
FAILED
1 violation1 CRITICALDETAILS
Food management certification valid / Employee training verification
Cited 1 time on this inspection
NOV 142025FAILED7 violations4 CRITICALDETAILS
NOV 14
2025
FAILED
7 violations4 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
OCT 232025PASSED1 violationDETAILS
OCT 23
2025
PASSED
1 violationDETAILS
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
OCT 222025PASS W/ CONDITIONS12 violations5 CRITICALDETAILS
OCT 22
2025
PASS W/ CONDITIONS
12 violations5 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 3 times on this inspection
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Personnel with infections restricted
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
show all 6 inspections →
DEC 112024FAILED5 violationsDETAILS
DEC 11
2024
FAILED
5 violationsDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →