MAR 26
2025
PASS 6 violations 1 HIGH PRIORITY
Facilities to maintain product temperature
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 3 times on this inspection
Complete separation from living/sleeping area, laundry
Cited 1 time on this inspection