SANITARY INSPECTION RECORD — FLORIDA

JZ'S FISH WING CAJUN SEAFOOD.

BEAT. 46/100

1491 NW 40 AVE STE 1 · BROWARD, FLORIDA

Last inspected February 18, 2026 · failed

Failed 2 of 4 inspections. 8 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
4
2 passed · 2 failed
VIOLATIONS
22
includes 8 critical
RECORDS COVER
2 YEARS
since Sep 2023

INSPECTION HISTORY

FEB 18
2026
FAILED
5 violations1 CRITICAL
DETAILS
SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation
In-use food dispensing utensils properly stored

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORPlumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

SEP 17
2025
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation
In-use food dispensing utensils properly stored

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

NOV 15
2024
PASSED
5 violations2 CRITICAL
DETAILS
SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALOther
Unwrapped or potentially hazardous food not re-served

Cited 1 time on this inspection

CRITICALOther
Foods handled with minimum contact

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINOROther
Single service articles not re-used

Cited 1 time on this inspection

SEP 21
2023
FAILED
8 violations4 CRITICAL
DETAILS
SERIOUSFood Temperature
Facilities to maintain product temperature

Cited 1 time on this inspection

CRITICALOther
Foods handled with minimum contact

Cited 2 times on this inspection

CRITICALOther
Personnel with infections restricted

Cited 2 times on this inspection

CRITICALSanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

MINORSanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSPlumbing & Waste
Cross-connection, back siphonage, backflow

Cited 1 time on this inspection

CRITICALSanitation
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 2 times on this inspection

MINORFood Storage & Handling
Complete separation from living/sleeping area, laundry

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

NEARBY IN BROWARD