MAR 16
2026
PASSED
5 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
KASE CUISINE.
YOUR CALL. 89/100
1519 NE 4 AVE · BROWARD, FLORIDA
Last inspected March 16, 2026 · passed
6 of 7 inspections passed, 1 passed with conditions. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
6 passed · 1 w/ conditions
VIOLATIONS
33
includes 11 critical
RECORDS COVER
4 YEARS
since Jul 2021
INSPECTION HISTORY
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
NOV 132025PASSED7 violations3 CRITICALDETAILS
NOV 13
2025
PASSED
7 violations3 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection
JUL 12025PASSED2 violationsDETAILS
JUL 1
2025
PASSED
2 violationsDETAILS
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
JUN 302025PASS W/ CONDITIONS13 violations5 CRITICALDETAILS
JUN 30
2025
PASS W/ CONDITIONS
13 violations5 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 2 times on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 2 times on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
NOV 122024PASSED1 violationDETAILS
NOV 12
2024
PASSED
1 violationDETAILS
Florida Clean Indoor Air Act
Cited 1 time on this inspection
show all 7 inspections →
JUL 282021PASSED5 violations1 CRITICALDETAILS
JUL 28
2021
PASSED
5 violations1 CRITICALDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Sewage and wastewater disposed properly
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →