KINGZ OF CRABZ.

Florida DBPR

10951 NW 27 AVE · DADE, FLORIDA

Passed most recent inspection (Aug 2025), 1 high-priority violation noted.

4 inspections on record since 2021 · Last inspected Aug 2025 · 3 high-priority violations in the last 12 months.

THE NUMBERS

INSPECTIONS
4
VIOLATIONS
28
total on record
LAST INSPECTED
AUG 2025

INSPECTION HISTORY

AUG 26
2025
PASS 4 violations 1 HIGH PRIORITY
High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Plumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

AUG 8
2025
PASS W/ CONDITIONS 10 violations 2 HIGH PRIORITY
High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

High Priority Other
Personnel with infections restricted

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Sanitation
Wiping cloths clean, used properly, stored

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 3 times on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Plumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

SEP 10
2024
FAIL 6 violations 1 HIGH PRIORITY
High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

Basic Sanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other
Thermometers, gauges, test kits provided

Cited 1 time on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Sanitation
Walls, ceilings, and attached equipment, constructed, clean

Cited 1 time on this inspection

Basic Other
Other conditions sanitary and safe operation

Cited 2 times on this inspection

OCT 7
2021
PASS 8 violations 2 HIGH PRIORITY
High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

High Priority Sanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Sanitation
Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Basic Sanitation
Walls, ceilings, and attached equipment, constructed, clean

Cited 1 time on this inspection

Basic Other
Other conditions sanitary and safe operation

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

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