NOV 3
2025
FAIL 5 violations 2 HIGH PRIORITY
Food protection, cross-contamination
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection