DEC 22
2025
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
KNIFE STEAK HOUSE.
BEAT. 68/100
1455 1455 NW 107 AVE · DADE, FLORIDA
Last inspected December 22, 2025 · passed
5 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
3
1 passed · 2 w/ conditions
VIOLATIONS
28
includes 5 critical
RECORDS COVER
1 YEAR
since Dec 2024
INSPECTION HISTORY
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Gas appliances — properly installed, maintained (reporting only)
Cited 1 time on this inspection
OCT 202025PASS W/ CONDITIONS10 violations2 CRITICALDETAILS
OCT 20
2025
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 4 times on this inspection
Gas appliances — properly installed, maintained (reporting only)
Cited 1 time on this inspection
Flammable/combustible materials — properly stored (reporting only)
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 2 times on this inspection
DEC 262024PASS W/ CONDITIONS12 violations3 CRITICALDETAILS
DEC 26
2024
PASS W/ CONDITIONS
12 violations3 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 4 times on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 2 times on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 7 times on this inspection
Complete separation from living/sleeping area, laundry
Cited 1 time on this inspection
Flammable/combustible materials — properly stored (reporting only)
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →