JAN 9
2026
FAILED
9 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
MAGNOLIA BREEZE.
BEAT. 40/100
108 N BAY ST · LAKE, FLORIDA
Last inspected January 9, 2026 · failed
Failed 2 of 6 inspections. 15 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
6
4 passed · 2 failed
VIOLATIONS
45
includes 15 critical
RECORDS COVER
4 YEARS
since Aug 2021
INSPECTION HISTORY
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 3 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
JUL 302025PASSED8 violations3 CRITICALDETAILS
JUL 30
2025
PASSED
8 violations3 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 3 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 5 times on this inspection
AUG 222024PASSED8 violations3 CRITICALDETAILS
AUG 22
2024
PASSED
8 violations3 CRITICALDETAILS
Food out of temperature
Cited 2 times on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 3 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
AUG 12023FAILED13 violations4 CRITICALDETAILS
AUG 1
2023
FAILED
13 violations4 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Thermometers, gauges, test kits provided
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 3 times on this inspection
Storage/handling of clean equipment, utensils
Cited 2 times on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
show all 6 inspections →
AUG 122021PASSED7 violations2 CRITICALDETAILS
AUG 12
2021
PASSED
7 violations2 CRITICALDETAILS
Facilities to maintain product temperature
Cited 2 times on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 2 times on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →