JUL 17
2025
PASS 5 violations 2 HIGH PRIORITY
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection