SANITARY INSPECTION RECORD — FLORIDA

MARGARITA ISLAND MEXICAN KITCHEN & BAR.

BEAT. 39/100

24 OCEAN SHORE BLVD · VOLUSIA, FLORIDA

Last inspected April 15, 2026 · passed

Failed 2 of 8 inspections. 16 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS

5 passed · 1 w/ conditions · 2 failed

VIOLATIONS

includes 16 critical

RECORDS COVER

2 YEARS

since Aug 2023

INSPECTION HISTORY

APR 15

2026

PASSED

0 violations

APR 13

2026

FAILED

6 violations4 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 2 times on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 4 times on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

MINORSanitation

Employee lockers provided and used, clean

Cited 1 time on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

MINOROther

Premises maintained, free of litter, unnecessary articles

Cited 1 time on this inspection

MAR 26

2026

PASSED

3 violations

DETAILS

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 3 times on this inspection

MAR 25

2026

FAILED

15 violations7 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALChemical Safety

Original container — properly labeled, date marking, consumer advisory

Cited 2 times on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 2 times on this inspection

SERIOUSOther

Thermometers provided and conspicuously placed

Cited 1 time on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 4 times on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation

Wiping cloths clean, used properly, stored

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 1 time on this inspection

MINORSanitation

Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 3 times on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

CRITICALDocumentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

OCT 21

2025

PASSED

6 violations

DETAILS

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 1 time on this inspection

MINOROther

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

MINORPlumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 2 times on this inspection

show all 8 inspections →

OCT 20

2025

PASS W/ CONDITIONS

16 violations5 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALChemical Safety

Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 4 times on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

MINORSanitation

Wiping cloths clean, used properly, stored

Cited 2 times on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 1 time on this inspection

MINOROther

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

MINORPlumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 1 time on this inspection

SERIOUSPest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 3 times on this inspection

MINORSanitation

Employee lockers provided and used, clean

Cited 1 time on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 2 times on this inspection

MAY 29

2025

PASSED

2 violations

DETAILS

MINORSanitation

Walls, ceilings, and attached equipment, constructed, clean

Cited 2 times on this inspection

MINOROther

Premises maintained, free of litter, unnecessary articles

Cited 1 time on this inspection

AUG 23

2023

PASSED

2 violations

DETAILS

MINORSanitation

Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation

Florida Clean Indoor Air Act

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

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