MAR 16
2026
FAILED
8 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
MI RINCONCITO LATINO CAFE.
BEAT. 24/100
18446 SW 97 AVE · DADE, FLORIDA
Last inspected March 16, 2026 · failed
Failed an inspection 1 month ago. 20 critical violations on the cumulative record. Recent enough to matter.
THE NUMBERS
INSPECTIONS
5
2 passed · 2 w/ conditions · 1 failed
VIOLATIONS
57
includes 20 critical
RECORDS COVER
2 YEARS
since Nov 2023
INSPECTION HISTORY
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
JAN 132026PASS W/ CONDITIONS14 violations7 CRITICALDETAILS
JAN 13
2026
PASS W/ CONDITIONS
14 violations7 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 2 times on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 3 times on this inspection
Clean clothes, hair restraints
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
SEP 22025PASSED13 violations3 CRITICALDETAILS
SEP 2
2025
PASSED
13 violations3 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Thermometers provided and conspicuously placed
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 4 times on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
DEC 182024PASSED4 violations1 CRITICALDETAILS
DEC 18
2024
PASSED
4 violations1 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
NOV 292023PASS W/ CONDITIONS18 violations5 CRITICALDETAILS
NOV 29
2023
PASS W/ CONDITIONS
18 violations5 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 3 times on this inspection
Potentially hazardous food properly thawed
Cited 2 times on this inspection
Foods handled with minimum contact
Cited 3 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 3 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 2 times on this inspection
Single service items properly stored, handled, dispensed
Cited 2 times on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 6 times on this inspection
Rooms and equipment vented as required
Cited 2 times on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →