FEB 5
2026
FAILED
3 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
NAPOLI ON THE BAY PIZZERIA.
BEAT. 18/100
1911 SEWARD AVE STE 1 · COLLIER, FLORIDA
Last inspected February 5, 2026 · failed
Failed 3 of 5 inspections. 17 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
5
2 passed · 3 failed
VIOLATIONS
28
includes 17 critical
RECORDS COVER
3 YEARS
since Oct 2022
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Current license properly displayed
Cited 2 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
DEC 32025FAILED9 violations7 CRITICALDETAILS
DEC 3
2025
FAILED
9 violations7 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Current license properly displayed
Cited 2 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
JUL 72025FAILED5 violations4 CRITICALDETAILS
JUL 7
2025
FAILED
5 violations4 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
SEP 62024PASSED5 violations3 CRITICALDETAILS
SEP 6
2024
PASSED
5 violations3 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 2 times on this inspection
OCT 282022PASSED6 violations1 CRITICALDETAILS
OCT 28
2022
PASSED
6 violations1 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 3 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →