INSPECTION HISTORY

SEP 23

2025

PASS W/ CONDITIONS 8 violations 2 HIGH PRIORITY

High Priority Food Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Food Source

Water source safe, hot and cold under pressure

Cited 1 time on this inspection

Intermediate Plumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 2 times on this inspection

High Priority Sanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

Basic Sanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Basic Facility Condition

Lighting provided as required, fixtures shielded

Cited 1 time on this inspection

Basic Other

Gas appliances — properly installed, maintained (reporting only)

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

NGUYEN AND LAM.

THE NUMBERS

INSPECTION HISTORY

NEARBY IN ORANGE