APR 1
2026
FAILED
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
NONCHALANCE.
BEAT. 24/100
15200 S TAMIAMI TRAIL UNIT 104 · LEE, FLORIDA
Last inspected April 1, 2026 · failed
Failed 2 of 5 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
5
2 passed · 1 w/ conditions · 2 failed
VIOLATIONS
29
includes 9 critical
RECORDS COVER
2 YEARS
since Oct 2023
INSPECTION HISTORY
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
JAN 282026PASS W/ CONDITIONS11 violations5 CRITICALDETAILS
JAN 28
2026
PASS W/ CONDITIONS
11 violations5 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 2 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
JUL 182025FAILED11 violations1 CRITICALDETAILS
JUL 18
2025
FAILED
11 violations1 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection
OCT 172023PASSED5 violations2 CRITICALDETAILS
OCT 17
2023
PASSED
5 violations2 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →