JUL 29
2021
PASS 5 violations 1 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 3 times on this inspection
Flammable/combustible materials — properly stored (reporting only)
Cited 1 time on this inspection