AUG 18
2022
PASS 5 violations 3 HIGH PRIORITY
Food out of temperature
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Personnel with infections restricted
Cited 3 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection