MAR 24
2026
PASSED
9 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
PUB 52 SPORTS & KITCHEN.
BEAT. 31/100
5829 SW 73 ST STE 6 · DADE, FLORIDA
Last inspected March 24, 2026 · passed
Failed 2 of 5 inspections. 10 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
5
2 passed · 1 w/ conditions · 2 failed
VIOLATIONS
44
includes 10 critical
RECORDS COVER
1 YEAR
since Feb 2025
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 2 times on this inspection
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
JAN 62026FAILED12 violations3 CRITICALDETAILS
JAN 6
2026
FAILED
12 violations3 CRITICALDETAILS
Approved source
Cited 2 times on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 5 times on this inspection
Lighting provided as required, fixtures shielded
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
SEP 182025FAILED8 violations2 CRITICALDETAILS
SEP 18
2025
FAILED
8 violations2 CRITICALDETAILS
Personnel with infections restricted
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Lighting provided as required, fixtures shielded
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
JUL 162025PASS W/ CONDITIONS9 violations3 CRITICALDETAILS
JUL 16
2025
PASS W/ CONDITIONS
9 violations3 CRITICALDETAILS
Personnel with infections restricted
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Lighting provided as required, fixtures shielded
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
FEB 262025PASSED6 violations1 CRITICALDETAILS
FEB 26
2025
PASSED
6 violations1 CRITICALDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →