RAMEN 369.

Florida DBPR

181 NE 2 AVE · PALM BEACH, FLORIDA

Closed by Florida DBPR, Oct 2025. Passed re-inspection Nov 2025.

4 inspections on record since 2024 · Last inspected Apr 2026 · 5 high-priority violations in the last 12 months · closure on record Oct 2025.

CLOSURE ON RECORD

Closed by Florida DBPR on October 30, 2025. Passed re-inspection November 1, 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2026

INSPECTION HISTORY

APR 7

2026

PASS 6 violations 3 HIGH PRIORITY

High Priority Chemical Safety

Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

Intermediate Other

Thermometers provided and conspicuously placed

Cited 1 time on this inspection

High Priority Other

Foods handled with minimum contact

Cited 1 time on this inspection

Basic Sanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

Basic Sanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

High Priority Documentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

NOV 1

2025

PASS · 0 violations

OCT 30

2025

FAIL 4 violations 2 HIGH PRIORITY

Basic Sanitation

Wiping cloths clean, used properly, stored

Cited 2 times on this inspection

High Priority Sanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

Intermediate Pest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

High Priority Chemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

OCT 25

2024

FAIL 9 violations 3 HIGH PRIORITY

High Priority Chemical Safety

Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

Intermediate Food Temperature

Facilities to maintain product temperature

Cited 1 time on this inspection

High Priority Other

Personnel with infections restricted

Cited 2 times on this inspection

Basic Sanitation

Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Basic Sanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Basic Sanitation

Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Other

Single service items properly stored, handled, dispensed

Cited 2 times on this inspection

High Priority Sanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 2 times on this inspection

Basic Sanitation

Florida Clean Indoor Air Act

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

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