DEC 13
2023
PASS 8 violations 2 HIGH PRIORITY
Facilities to maintain product temperature
Cited 2 times on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 2 times on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection