FEB 27
2026
PASS 5 violations 1 HIGH PRIORITY
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 3 times on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection