SPIROS TAVERNA.

Florida DBPR

225 PALM BAY RD STE 172 · BREVARD, FLORIDA

Passed most recent inspection (Dec 2025), 1 high-priority violation noted.

5 inspections on record since 2024 · Last inspected Dec 2025 · 8 high-priority violations in the last 12 months.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
48
total on record
LAST INSPECTED
DEC 2025

INSPECTION HISTORY

DEC 17
2025
PASS 4 violations 1 HIGH PRIORITY
Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

High Priority Documentation & Training
Food management certification valid / Employee training verification

Cited 1 time on this inspection

DEC 16
2025
PASS W/ CONDITIONS 14 violations 4 HIGH PRIORITY
High Priority Food Source
Approved source

Cited 1 time on this inspection

High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 2 times on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 2 times on this inspection

Basic Sanitation
Wiping cloths clean, used properly, stored

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Sanitation
Storage/handling of clean equipment, utensils

Cited 2 times on this inspection

Basic Other
Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Basic Plumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

High Priority Documentation & Training
Food management certification valid / Employee training verification

Cited 1 time on this inspection

JUL 15
2025
PASS 12 violations 3 HIGH PRIORITY
High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 2 times on this inspection

High Priority Other
Personnel with infections restricted

Cited 2 times on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 2 times on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Sanitation
Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

Basic Other
Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Basic Plumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Intermediate Documentation & Training
Current license properly displayed

Cited 1 time on this inspection

MAY 29
2025
PASS 5 violations 1 HIGH PRIORITY
High Priority Food Temperature
Food out of temperature

Cited 2 times on this inspection

Basic Sanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Basic Sanitation
Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

Basic Other
Single service articles not re-used

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

DEC 10
2024
PASS 13 violations 3 HIGH PRIORITY
High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

Intermediate Food Temperature
Facilities to maintain product temperature

Cited 3 times on this inspection

High Priority Other
Foods handled with minimum contact

Cited 2 times on this inspection

High Priority Other
Personnel with infections restricted

Cited 1 time on this inspection

Basic Sanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

Intermediate Other
Thermometers, gauges, test kits provided

Cited 2 times on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Sanitation
Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

Basic Other
Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Intermediate Plumbing & Waste
Cross-connection, back siphonage, backflow

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Basic Sanitation
Walls, ceilings, and attached equipment, constructed, clean

Cited 2 times on this inspection

Basic Food Storage & Handling
Complete separation from living/sleeping area, laundry

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →