SANITARY INSPECTION RECORD — FLORIDA

SUP CRAB.

YOUR CALL. 82/100

7640 PARK BLVD N · PINELLAS, FLORIDA

Last inspected April 1, 2026 · passed

3 of 4 inspections passed, 1 passed with conditions. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS

3 passed · 1 w/ conditions

VIOLATIONS

includes 10 critical

RECORDS COVER

1 YEAR

since Apr 2025

INSPECTION HISTORY

APR 1

2026

PASSED

7 violations2 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 2 times on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 2 times on this inspection

MINOROther

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

MINORPlumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

MINORSanitation

Employee lockers provided and used, clean

Cited 1 time on this inspection

DEC 18

2025

PASSED

1 violation

DETAILS

SERIOUSPest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

OCT 16

2025

PASS W/ CONDITIONS

15 violations7 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 1 time on this inspection

SERIOUSOther

Thermometers provided and conspicuously placed

Cited 1 time on this inspection

SERIOUSOther

Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

CRITICALOther

Personnel with infections restricted

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSOther

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINORSanitation

Wiping cloths clean, used properly, stored

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 3 times on this inspection

SERIOUSPest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

MINOROther

Exiting system — adequate, good repair (reporting only)

Cited 1 time on this inspection

CRITICALDocumentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

APR 11

2025

PASSED

3 violations1 CRITICAL

DETAILS

CRITICALFood Temperature

Food out of temperature

Cited 1 time on this inspection

SERIOUSOther

Potentially hazardous food properly thawed

Cited 1 time on this inspection

MINORPest Activity

Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

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