MAR 4
2026
PASSED
11 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
SUSHI MAKI CONC D.
YOUR CALL. 82/100
4200 NW 21 ST CONC D-29 · DADE, FLORIDA
Last inspected March 4, 2026 · passed
3 of 4 inspections passed, 1 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 w/ conditions
VIOLATIONS
31
includes 7 critical
RECORDS COVER
1 YEAR
since Sep 2024
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 3 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
AUG 282025PASSED4 violationsDETAILS
AUG 28
2025
PASSED
4 violationsDETAILS
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
AUG 272025PASS W/ CONDITIONS11 violations3 CRITICALDETAILS
AUG 27
2025
PASS W/ CONDITIONS
11 violations3 CRITICALDETAILS
Approved source
Cited 1 time on this inspection
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 4 times on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
SEP 302024PASSED5 violationsDETAILS
SEP 30
2024
PASSED
5 violationsDETAILS
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →