SANITARY INSPECTION RECORD — FLORIDA

SUSHI SAKE HOMESTEAD.

BEAT. 67/100

5 S FLAGLER AVE · DADE, FLORIDA

Last inspected April 10, 2026 · passed

Failed an inspection 4 months ago. 16 critical violations on the cumulative record. Recent enough to matter.

THE NUMBERS

INSPECTIONS
7
5 passed · 1 w/ conditions · 1 failed
VIOLATIONS
49
includes 16 critical
RECORDS COVER
3 YEARS
since Sep 2022

INSPECTION HISTORY

APR 10
2026
PASSED
0 violations
MAR 30
2026
PASSED
1 violation
DETAILS
MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MAR 30
2026
PASS W/ CONDITIONS
10 violations3 CRITICAL
DETAILS
CRITICALFood Source
Approved source

Cited 2 times on this inspection

CRITICALFood Temperature
Food out of temperature

Cited 3 times on this inspection

SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 2 times on this inspection

MINORSanitation
In-use food dispensing utensils properly stored

Cited 1 time on this inspection

MINOREmployee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

SERIOUSPlumbing & Waste
Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 1 time on this inspection

MINOROther
Premises maintained, free of litter, unnecessary articles

Cited 1 time on this inspection

JAN 12
2026
FAILED
15 violations5 CRITICAL
DETAILS
CRITICALFood Source
Approved source

Cited 1 time on this inspection

CRITICALFood Temperature
Food out of temperature

Cited 4 times on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 2 times on this inspection

MINORSanitation
In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSOther
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINORSanitation
Wiping cloths clean, used properly, stored

Cited 2 times on this inspection

MINORSanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

MINORPlumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

SERIOUSPlumbing & Waste
Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 1 time on this inspection

SERIOUSPest Activity
Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

MINORSanitation
Floors properly constructed, clean, drained, coved

Cited 3 times on this inspection

CRITICALChemical Safety
Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

MINOROther
Other conditions sanitary and safe operation

Cited 1 time on this inspection

SEP 29
2025
PASSED
11 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 4 times on this inspection

CRITICALOther
Personnel with infections restricted

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

SERIOUSOther
Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINORSanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

MINORPlumbing & Waste
Plumbing installed and maintained

Cited 1 time on this inspection

MINORSanitation
Employee lockers provided and used, clean

Cited 1 time on this inspection

CRITICALChemical Safety
Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

MINOROther
Other conditions sanitary and safe operation

Cited 2 times on this inspection

show all 7 inspections →
NOV 22
2024
PASSED
4 violations
DETAILS
SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

MINORSanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

MINOROther
Other conditions sanitary and safe operation

Cited 1 time on this inspection

SEP 9
2022
PASSED
8 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

CRITICALOther
Unwrapped or potentially hazardous food not re-served

Cited 1 time on this inspection

CRITICALOther
Foods handled with minimum contact

Cited 1 time on this inspection

CRITICALOther
Personnel with infections restricted

Cited 1 time on this inspection

MINORSanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSOther
Thermometers, gauges, test kits provided

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINOROther
Single service articles not re-used

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

NEARBY IN DADE