FEB 3
2026
PASS 6 violations 2 HIGH PRIORITY
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Fire extinguishers — proper and sufficient (reporting only)
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection