NOV 14
2025
PASS 5 violations
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection