MAR 18
2026
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
WOODLAND.
BEAT. 18/100
624 SOUTH HWY 19 · PUTNAM, FLORIDA
Last inspected March 18, 2026 · passed with conditions
Failed 4 of 6 inspections. 18 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
6
1 passed · 1 w/ conditions · 4 failed
VIOLATIONS
58
includes 18 critical
RECORDS COVER
4 YEARS
since Jul 2021
INSPECTION HISTORY
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
JAN 292026FAILED15 violations5 CRITICALDETAILS
JAN 29
2026
FAILED
15 violations5 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
JUL 22025FAILED16 violations7 CRITICALDETAILS
JUL 2
2025
FAILED
16 violations7 CRITICALDETAILS
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 2 times on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Wiping cloths clean, used properly, stored
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 2 times on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
DEC 62024FAILED13 violations2 CRITICALDETAILS
DEC 6
2024
FAILED
13 violations2 CRITICALDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Outside storage area clean, enclosure properly constructed
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Complete separation from living/sleeping area, laundry
Cited 1 time on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
AUG 212023FAILED7 violations2 CRITICALDETAILS
AUG 21
2023
FAILED
7 violations2 CRITICALDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Unwrapped or potentially hazardous food not re-served
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service articles not re-used
Cited 1 time on this inspection
show all 6 inspections →
JUL 192021PASSED6 violations1 CRITICALDETAILS
JUL 19
2021
PASSED
6 violations1 CRITICALDETAILS
Foods handled with minimum contact
Cited 2 times on this inspection
Single service articles not re-used
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 2 times on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →