EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
1 ptsSanitation
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
2 ptsDocumentation & Training
FOOD SAFETY CERTIFICATION
NOV 6
2024
PASS6 violations
2 ptsOther
# 15. FOOD OBTAINED FROM APPROVED SOURCE
4 ptsFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
Other
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
1 ptsSanitation
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
1 ptsSanitation
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
1 ptsSanitation
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
MAR 19
2024
PASS4 violations
1 ptsSanitation
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
1 ptsSanitation
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
1 ptsSanitation
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
1 ptsSanitation
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
Public inspection records from Los Angeles County Department of Public Health.
Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants.
Source dataset →