MAY 12
2025
PASS W/ CONDITIONS
9 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
✕
BANH MI MY-THO 1 VIETNAMESE SANDWICH.
BEAT. B
9011 GARVEY AVE # C · ROSEMEAD, LOS ANGELES COUNTY
Last inspected May 12, 2025 · passed with conditions
Failed 1 inspection on record. 6 critical violations on file. Not yet recovered.
THE NUMBERS
INSPECTIONS
3
1 passed · 1 w/ conditions · 1 failed
VIOLATIONS
29
includes 6 critical
RECORDS COVER
1 YEAR
since May 2024
INSPECTION HISTORY
# 08. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 32. FOOD PROPERLY LABELED & HONESTLY PRESENTED
# 15. FOOD OBTAINED FROM APPROVED SOURCE
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
# 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
APR 292025FAILED15 violations3 CRITICALDETAILS
APR 29
2025
FAILED
15 violations3 CRITICALDETAILS
# 15. FOOD OBTAINED FROM APPROVED SOURCE
# 01A. DEMONSTRATION OF KNOWLEDGE
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 08. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
MAY 182024PASSED5 violationsDETAILS
MAY 18
2024
PASSED
5 violationsDETAILS
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →