MAY 1
2025
PASS 8 violations
# 01B. FOOD SAFETY CERTIFICATION
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 21A. HOT WATER AVAILABLE