MAR 12
2025
PASS 8 violations
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
# 01B. FOOD SAFETY CERTIFICATION
# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 19. CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED