BLOSOM JAPANESE RESTAURANT.

LA County Health

4010 W 3RD ST · LOS ANGELES, LOS ANGELES COUNTY

Passed most recent inspection (Sep 2025), 5 violations noted.

4 inspections on record since 2023 · Last inspected Sep 2025 · 5 violations violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2025

INSPECTION HISTORY

SEP 24

2025

PASS W/ CONDITIONS 5 violations

4 pts Sanitation

FOOD CONTACT SURFACES: CLEAN AND SANITIZED

2 pts Documentation & Training

DEMONSTRATION OF KNOWLEDGE

4 pts Food Temperature

PROPER HOT AND COLD HOLDING TEMPERATURES

1 pts Plumbing & Waste

PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE

1 pts Sanitation

NON-FOOD CONTACT SURFACES CLEAN

AUG 14

2024

PASS 6 violations

1 pts Plumbing & Waste

# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES

1 pts Facility Condition

# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

2 pts Employee Hygiene

# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE

1 pts Food Storage & Handling

# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

4 pts Sanitation

# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED

1 pts Sanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

AUG 17

2023

PASS 8 violations

1 pts Facility Condition

# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

1 pts Sanitation

# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR

1 pts Sanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

Other

# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

4 pts Food Temperature

# 07. PROPER HOT AND COLD HOLDING TEMPERATURES

1 pts Sanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

1 pts Sanitation

# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE

1 pts Sanitation

# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

MAY 9

2023

PASS W/ CONDITIONS 10 violations

1 pts Sanitation

# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR

1 pts Food Storage & Handling

# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED

2 pts Employee Hygiene

# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE

4 pts Sanitation

# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED

3 pts Other

# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

1 pts Employee Hygiene

# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS

Other

# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

1 pts Sanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

4 pts Food Temperature

# 07. PROPER HOT AND COLD HOLDING TEMPERATURES

2 pts Documentation & Training

# 01B. FOOD SAFETY CERTIFICATION

Public inspection records from Los Angeles County Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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Pass w/ Conditions Jan 2025