# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
2 ptsFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
Other
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
4 ptsOther
# 08. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
AUG 21
2024
PASS2 violations
1 ptsSanitation
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
1 ptsSanitation
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
Public inspection records from Los Angeles County Department of Public Health.
Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants.
Source dataset →