JUN 24
2025
PASSED
8 violationsDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
✕
CHINATOWN KITCHEN.
YOUR CALL. A
7922 ROSECRANS AVE UNIT B-1 · PARAMOUNT, LOS ANGELES COUNTY
Last inspected June 24, 2025 · passed
Currently graded A by LA County, but 3 critical violations on file keeps this in the YOUR CALL band.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 w/ conditions
VIOLATIONS
29
includes 3 critical
RECORDS COVER
2 YEARS
since Apr 2023
INSPECTION HISTORY
# 27. FOOD SEPARATED AND PROTECTED
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 01A. DEMONSTRATION OF KNOWLEDGE
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
MAY 292025PASS W/ CONDITIONS10 violations2 CRITICALDETAILS
MAY 29
2025
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 01A. DEMONSTRATION OF KNOWLEDGE
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
MAY 162024PASSED5 violationsDETAILS
MAY 16
2024
PASSED
5 violationsDETAILS
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 01B. FOOD SAFETY CERTIFICATION
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
APR 152023PASSED6 violations1 CRITICALDETAILS
APR 15
2023
PASSED
6 violations1 CRITICALDETAILS
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 01B. FOOD SAFETY CERTIFICATION
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →