MAR 26
2026
PASS W/ CONDITIONS 11 violations
PROPER COOLING METHODS
FOOD SEPARATED AND PROTECTED
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
FOOD SAFETY CERTIFICATION
PROPER HOT AND COLD HOLDING TEMPERATURES
APPROVED THAWING METHODS USED, FROZEN FOOD
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
NON-FOOD CONTACT SURFACES CLEAN