JAN 10
2024
PASS 6 violations
# 11. PROPER REHEATING PROCEDURES FOR HOT HOLDING
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 27. FOOD SEPARATED AND PROTECTED
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED