APR 7
2026
PASS 6 violations
PROPER HOT AND COLD HOLDING TEMPERATURES
NON-FOOD CONTACT SURFACES CLEAN
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
WIPING CLOTHS: PROPERLY USED AND STORED
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
FOOD CONTACT SURFACES: CLEAN AND SANITIZED