APR 15
2026
PASS 6 violations
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
WIPING CLOTHS: PROPERLY USED AND STORED
APPROVED THAWING METHODS USED, FROZEN FOOD
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD