SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH

ISLAND PACIFIC SEAFOOD MARKET.

YOUR CALL. A

19385 SOLEDAD CANYON RD · SANTA CLARITA, LOS ANGELES COUNTY

Last inspected February 18, 2025 · passed

Currently graded A by LA County, but 3 critical violations on file keeps this in the YOUR CALL band.

THE NUMBERS

INSPECTIONS

6 passed · 2 w/ conditions

VIOLATIONS

includes 3 critical

RECORDS COVER

1 YEAR

since Nov 2023

INSPECTION HISTORY

FEB 18

2025

PASSED

4 violations

DETAILS

MINORFacility Condition

# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

MINORSanitation

# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

FEB 18

2025

PASSED

4 violations

DETAILS

MINORPest Activity

# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

MINOROther

# 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE

FEB 14

2025

PASS W/ CONDITIONS

12 violations1 CRITICAL

DETAILS

MINORSanitation

# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR

SERIOUSPlumbing & Waste

# 21A. HOT WATER AVAILABLE

MINORPest Activity

# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

SERIOUSEmployee Hygiene

# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY

MINORFood Storage & Handling

# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED

MINORFacility Condition

# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

MINORPlumbing & Waste

# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES

CRITICALFood Temperature

# 07. PROPER HOT AND COLD HOLDING TEMPERATURES

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

MINOROther

# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

MINORSanitation

# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

FEB 14

2025

PASSED

6 violations

DETAILS

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

MINORSanitation

# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

MINORSanitation

# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR

SERIOUSSanitation

# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED

MINORFood Storage & Handling

# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

NOV 16

2023

PASSED

4 violations

DETAILS

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

MINOREmployee Hygiene

# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

MINORFacility Condition

# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

show all 8 inspections →

NOV 16

2023

PASSED

1 violation

DETAILS

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

NOV 16

2023

PASSED

4 violations

DETAILS

MINOREmployee Hygiene

# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

MINORSanitation

# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR

SERIOUSOther

# 16. COMPLIANCE WITH SHELF STOCK TAGS, CONDITION, DISPLAYED

NOV 3

2023

PASS W/ CONDITIONS

10 violations2 CRITICAL

DETAILS

MINOROther

# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

MINORSanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

MINORSanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

CRITICALFood Temperature

# 07. PROPER HOT AND COLD HOLDING TEMPERATURES

MINORPlumbing & Waste

# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES

MINORFacility Condition

# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

CRITICALSanitation

# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED

SERIOUSOther

# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

MINORPest Activity

# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

SERIOUSFood Temperature

# 09. PROPER COOLING METHODS

Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →

NEARBY IN SANTA CLARITA

COUNTRY LIQUOR & MART

EAT A

DANGLING CARROT CONFECTIONS LLC

YOUR CALL A

COSTCO WHOLESALE #447