# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
2 ptsFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
1 ptsSanitation
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
1 ptsChemical Safety
# 32. FOOD PROPERLY LABELED & HONESTLY PRESENTED
1 ptsSanitation
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
JUL 17
2023
PASS2 violations
1 ptsChemical Safety
# 32. FOOD PROPERLY LABELED & HONESTLY PRESENTED
2 ptsFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
Public inspection records from Los Angeles County Department of Public Health.
Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants.
Source dataset →