MAR 9
2026
PASS W/ CONDITIONS 11 violations
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
WIPING CLOTHS: PROPERLY USED AND STORED
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
FOOD CONTACT SURFACES: CLEAN AND SANITIZED
PROPER HOT AND COLD HOLDING TEMPERATURES
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
DEMONSTRATION OF KNOWLEDGE
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
NON-FOOD CONTACT SURFACES CLEAN
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD