JUN 24
2026
PASS W/ CONDITIONS 7 violations
FOOD SAFETY CERTIFICATION
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
WIPING CLOTHS: PROPERLY USED AND STORED
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
DEMONSTRATION OF KNOWLEDGE
HOT AND COLD WATER AVAILABLE
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE