FEB 11
2025
PASS 5 violations
# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 01B. FOOD SAFETY CERTIFICATION