NOV 6
2024
PASS 8 violations
# 01B. FOOD SAFETY CERTIFICATION
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
# 42. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 21A. HOT WATER AVAILABLE
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED