1 pts Food Storage & Handling
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
1 pts Sanitation
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
1 pts Sanitation
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
2 pts Pest Activity
NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
1 pts Employee Hygiene
PERSONAL CLEANLINESS AND HAIR RESTRAINTS
1 pts Chemical Safety
FOOD PROPERLY LABELED & HONESTLY PRESENTED
1 pts Other
GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Documentation & Training
PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
4 pts Sanitation
FOOD CONTACT SURFACES: CLEAN AND SANITIZED
Other
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
2 pts Documentation & Training
FOOD SAFETY CERTIFICATION
2 pts Employee Hygiene
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
11 pts Plumbing & Waste
SEWAGE AND WASTEWATER PROPERLY DISPOSED
1 pts Sanitation
NON-FOOD CONTACT SURFACES CLEAN
4 pts Other
COMPLIANCE WITH SHELLSTOCK TAGS, CONDITION, DISPLAY
4 pts Food Temperature
PROPER HOT AND COLD HOLDING TEMPERATURES
1 pts Sanitation
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
1 pts Facility Condition
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
1 pts Plumbing & Waste
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
1 pts Pest Activity
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
4 pts Sanitation
HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE