PASS W/ CONDITIONS 11 violations
1 pts Pest Activity
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
2 pts Food Temperature
# 09. PROPER COOLING METHODS
1 pts Sanitation
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
1 pts Sanitation
# 42. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
1 pts Food Storage & Handling
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Other
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
4 pts Other
# 08. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
1 pts Sanitation
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
1 pts Sanitation
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
1 pts Other
# 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
1 pts Other
# 38. THERMOMETERS PROVIDED AND ACCURATE