OCT 8
2025
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
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PORT VILLAGE PIZZA.
BEAT. B
2811 E SLAUSON AVE · HUNTINGTON PARK, LOS ANGELES COUNTY
Last inspected October 8, 2025 · passed with conditions
Failed 1 inspection on record. 5 critical violations on file. Not yet recovered.
THE NUMBERS
INSPECTIONS
4
2 passed · 1 w/ conditions · 1 failed
VIOLATIONS
39
includes 5 critical
RECORDS COVER
1 YEAR
since Jun 2024
INSPECTION HISTORY
PROPER HOT AND COLD HOLDING TEMPERATURES
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
DEMONSTRATION OF KNOWLEDGE
NON-FOOD CONTACT SURFACES CLEAN
PROPER COOLING METHODS
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
WIPING CLOTHS: PROPERLY USED AND STORED
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
SEP 252025FAILED17 violations2 CRITICALDETAILS
SEP 25
2025
FAILED
17 violations2 CRITICALDETAILS
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 01A. DEMONSTRATION OF KNOWLEDGE
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 27. FOOD SEPARATED AND PROTECTED
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
# 21A. HOT WATER AVAILABLE
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 04. PROPER EATING, DRINKING, OR TOBACCO USE
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
MAR 32025PASSED7 violationsDETAILS
MAR 3
2025
PASSED
7 violationsDETAILS
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
JUN 32024PASSED5 violations1 CRITICALDETAILS
JUN 3
2024
PASSED
5 violations1 CRITICALDETAILS
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →