SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH

RED IRON MONGOLIAN BBQ.

BEAT. A

106 STONEWOOD ST · DOWNEY, LOS ANGELES COUNTY

Last inspected September 3, 2025 · passed

Currently graded A by LA County. They failed an inspection 9 months ago, and 6 critical violations on the cumulative record. One pass doesn't undo that yet.

THE NUMBERS

INSPECTIONS
4
2 passed · 1 w/ conditions · 1 failed
VIOLATIONS
25
includes 6 critical
RECORDS COVER
1 YEAR
since Apr 2024

INSPECTION HISTORY

SEP 3
2025
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALSanitation
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
MINORSanitation
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
MINORSanitation
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
MINORSanitation
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
AUG 14
2025
FAILED
10 violations3 CRITICAL
DETAILS
MINORSanitation
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
SERIOUSPlumbing & Waste
# 21A. HOT WATER AVAILABLE
CRITICALPest Activity
# 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
MINORDocumentation & Training
# 51. PERMIT SUSPENSION
MINORPlumbing & Waste
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
CRITICALSanitation
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
MINOROther
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
MINORSanitation
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
CRITICALFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
MINORSanitation
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
APR 30
2024
PASSED
3 violations
DETAILS
MINORSanitation
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
MINORSanitation
# 42. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
MINORFacility Condition
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
APR 5
2024
PASS W/ CONDITIONS
8 violations2 CRITICAL
DETAILS
MINOROther
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
SERIOUSDocumentation & Training
# 01B. FOOD SAFETY CERTIFICATION
CRITICALFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
MINORDocumentation & Training
# 51. PERMIT SUSPENSION
MINOROther
# 27. FOOD SEPARATED AND PROTECTED
CRITICALPest Activity
# 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
MINORSanitation
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
MINORFacility Condition
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →

NEARBY IN DOWNEY