OCT 24
2025
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
✕
SEAFOOD CITY MARKET.
YOUR CALL. A
131 W CARSON ST · CARSON, LOS ANGELES COUNTY
Last inspected October 24, 2025 · passed
Currently graded A by LA County, but 5 critical violations on file keeps this in the YOUR CALL band.
THE NUMBERS
INSPECTIONS
10
8 passed · 1 w/ conditions · 1 failed
VIOLATIONS
68
includes 5 critical
RECORDS COVER
2 YEARS
since Oct 2023
INSPECTION HISTORY
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
NON-FOOD CONTACT SURFACES CLEAN
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
JUL 182025PASSED9 violationsDETAILS
JUL 18
2025
PASSED
9 violationsDETAILS
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
JUN 252025FAILED16 violations2 CRITICALDETAILS
JUN 25
2025
FAILED
16 violations2 CRITICALDETAILS
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 16. COMPLIANCE WITH SHELF STOCK TAGS, CONDITION, DISPLAYED
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 21A. HOT WATER AVAILABLE
# 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
# 27. FOOD SEPARATED AND PROTECTED
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 08. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
JUN 252025PASSED7 violations1 CRITICALDETAILS
JUN 25
2025
PASSED
7 violations1 CRITICALDETAILS
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 09. PROPER COOLING METHODS
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
MAY 212024PASSED8 violationsDETAILS
MAY 21
2024
PASSED
8 violationsDETAILS
# 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
show all 10 inspections →
MAY 32024PASS W/ CONDITIONS15 violations1 CRITICALDETAILS
MAY 3
2024
PASS W/ CONDITIONS
15 violations1 CRITICALDETAILS
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 16. COMPLIANCE WITH SHELF STOCK TAGS, CONDITION, DISPLAYED
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 31. CONSUMER SELF SERVICE FACILITIES PROPERLY CONSTRUCTED AND MAINTAINED
# 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 32. FOOD PROPERLY LABELED & HONESTLY PRESENTED
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
OCT 22023PASSED2 violations1 CRITICALDETAILS
OCT 2
2023
PASSED
2 violations1 CRITICALDETAILS
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
OCT 22023PASSED1 violationDETAILS
OCT 2
2023
PASSED
1 violationDETAILS
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
OCT 22023PASSED2 violationsDETAILS
OCT 2
2023
PASSED
2 violationsDETAILS
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
OCT 22023PASSED2 violationsDETAILS
OCT 2
2023
PASSED
2 violationsDETAILS
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →