MAR 24
2026
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
✕
SHAMSHIRI RESTAURANT.
EAT. A
19249 ROSCOE BLVD · NORTHRIDGE, LOS ANGELES COUNTY
Last inspected March 24, 2026 · passed
Currently graded A by LA County. Clean recent record overall, with 1 critical violation earlier in the file.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 w/ conditions
VIOLATIONS
28
includes 1 critical
RECORDS COVER
2 YEARS
since May 2023
INSPECTION HISTORY
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
NON-FOOD CONTACT SURFACES CLEAN
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
NOV 292023PASSED4 violationsDETAILS
NOV 29
2023
PASSED
4 violationsDETAILS
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
NOV 132023PASS W/ CONDITIONS13 violations1 CRITICALDETAILS
NOV 13
2023
PASS W/ CONDITIONS
13 violations1 CRITICALDETAILS
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 42. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 01B. FOOD SAFETY CERTIFICATION
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
MAY 152023PASSED7 violationsDETAILS
MAY 15
2023
PASSED
7 violationsDETAILS
# 01A. DEMONSTRATION OF KNOWLEDGE
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →